The Cupcake Addict's Cupcake Collection

I’m pondering Ovaltine…

It’s been awhile…

First it was summer.   Seattle is normally pretty temperate so we don’t have central air conditioning.  When it’s above 80 outside it’s closer to 90 inside.  Turning on the oven wasn’t very appealing.

Then…I went gluten free for a bit.  I think I should probably stay gluten free, but am being “gluten-light” instead.

Mr Shuck was working from home and taking care of the household stuff.  He started working for The Man last month and now I have chores.  Cooking real meals and doing laundry has been getting in the way of baking.   I will be going from working full time (40 hours) to working part time (32 hours) soon and will get back into the Alphabet of cupcakes.  Until then…I will ponder…

O…Ovaltine (malted milk cake with chocolate icing) or Orange Creamsicle (orange cake filled with vanilla pastry cream and topped with vanilla icing)

P…Pesto or Pretzel

Q… Queen Anne Cherries

R…Rocky Road or Rum & Coke

S… Sticky Toffee Pudding

T… Twix

U… U-no bar

V… very open to suggestion…

W… Waldorf salad

X… more suggestions welcome

Y… Yam Casserole

Z… Zero bar or Zagnut