We visited Dahlia Bakery today after a wonderful lunch at Dahlia Lounge. They only had 2 different cupcake flavors so deciding was easy! I took one of each!
Malted Cupcake with Chocolate Flake Butter cream: Silky (meringue?) butter cream with flakes of bittersweet chocolate topping a moist dark chocolate cupcake. Neither the cake nor the icing was overly sweet and a definite malted milk flavor to the icing. Very good. Rating: ♥♥ 1/2
Caramel Popcorn Cupcake: This has knocked something off the top 5 list….I’m going to have to ponder for a bit to decide my new favorites. Incredible! The silky icing tasted exactly like caramel-covered popcorn; it was sweet and a bit salty. There was a bit of texture to it which seemed like maybe ground up popcorn. The cupcake itself was a sweet cornmeal cupcake with rich corn flavor. I wish I had bought more than one. Rating: ♥♥♥♥ Update 11/23: Confirmed from Dahlia bakery that there is indeed pureed caramel corn in the frosting. The caramel corn is made in house.
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- Caramel Popcorn from Dahlia Bakery- Click to enlarge
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- Malted Cupcake from Dahlia Bakery- click to enlarge
The Cupcake Addict's Cupcake Collection 
6 thoughts on “1st trip to Dahlia Bakery will not be the last”
Lori
Where is this place?
mrs.shuck
4th and Virginia, next to Dahlia Lounge.
NMOS
Dahlia Lounge is on my list to review. I drive by it all the time to the Space Needle. I’m still making my way down downtown but I’ll eventually get to it.
Nice blog, by the way. I definitely love Trophy (I see it’s on your favorites list) in Wallingford.
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Tanya
Delicious! I need to visit the Dahlia bakery soon!
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